Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe).
You can have Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe) using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe)
- You need of ingredients :.
- Prepare 500 Gm of boiled, peeled and mashed sweet potatoes.
- You need a few of saffron (kesar).
- You need 1 cup of warm milk.
- You need 4 tsp of ghee.
- Prepare 2 tbsp of milk powder.
- You need 100 gm of sugar.
- You need 1/4 tsp of cardamom (elaichi powder).
- You need 2 tbsp of chopped mixed nuts.
Sweet potato halwa or shakarkand ka halwa (dhara kitchen recipe) instructions
- Method Combine the saffron and warm milk in a small bowl, mix well and keep aside..
- Heat the ghee in a deep non-stick pan, add the sweet potatoes and sauté on a medium flame for 2 to 3 minutes..
- Add the milk, sugar and cardamom powder and mix well..
- Cook on a slow flam for 2 to 3 minutes or till the mixture has little liquid remaining and not completely dry, while stirring continuously..
- Switch off the flam, add the saffron-milk mixture and mixed nuts and mix well and serve to ready sweet potatoes halwa..
- By Dhaneshwari Kiran Joshi..